11/22 9:30 am to about Noon
Installing Internet and ensuring layout of Post is accurate for event. Shopping for food needed for all events this weekend.
George Mitchell, Lin Niedermayer, Kim Nelson, Bob Hammond, Stan Corn, Howard Simmons
11/22 4 pm to 7 pm
Cutting vegetable, peeling potatoes, cutting potatoes, preparing to start cooking the stew.
Chuck Worden, George Mitchell, Lin Niedermayer, Kim Nelson, Flyod Callihan, Robert McCormick, John Myers, Bruce Alford
11/22 7 pm to 10 pm
Cooking the stew.
Chuck Worden, George Mitchell, Lin Niedermayer, William Shaw, Bob Hammond, Forrest Tibbs, Carl Nelson, John Myers, Bruce Alford
11/22 - 11/23 10 pm to 1 am
Cooking the stew.
Chuck Worden, George Mitchell, John Myers, LIn Niedermayer, Bill Jeffreis, Chaack
11/23 1 am to 4 am
Cooking the stew.
Chuck Worden, George Mitchell, John Myers, Lin Niedermayer, Robert McCormick
11/23 4 am to 7 am
Cooking the stew and preparing the containers.
Chuck Worden, George Mitchell, John Myers, Lin Niedermayer, Robert McCormick
11/23 7 am to 10 am
Packaging the stew for pick up. Distributing stew. Preparing for the Hunter's Lunch
Troy May, Robert McCormick, Kim Nelson
11/23 10 am to 1 pm
Distribute stew. Run Hunter's Lunch. Cook and distribute food.
Kim Nelson, Jerry Netherland, Bob Hammond
11/23 11 am to 2 pm
Distribute Stew. Cook and Distribute Hunter's Lunch.
Kim Nelson, Jerry Netherland (till 1 pm), Bob Hammond (till 1 pm), Stan Corn (arriving as soon as possible)
11/23 12 pm to 3 pm
Distribute Stew. Cook and Distribute Hunter's Lunch. Clean Building.
Kim Nelson, Stan corn (arriving as soon as possible).
Cooking of Brunswick Stew
Starting Friday afternoon and heading into Saturday morning.
If you have time to come out and help, please let us know by emailing Kim at militaryresource215@gmail.com or call her at (757)761-0995.
Hunter's Lunch
Saturday morning into Saturday afternoon.
Thank you for doing everything you can to help. If you want to help and need a ride, please let us know and we will see what arrangements can be made.